Antica Enotria Sugo Al Cacioricotta is an organic tomato sauce from the Italian company Antica Enotria, which is a traditional Apulian recipe made with tomatoes, extra virgin olive oil, and the unique cheese cacioricotta. This results in a creamy and savory sauce that is often served with orecchiette pasta. Cacioricotta is a southern Italian cheese made by combining cheese and ricotta-making techniques, yielding a cheese that is soft when fresh but can be aged to become semi-hard.